The Great Kenyan Bake Off

Cake Week

The show begins with 12 amateur bakers.

Bread Week

The gloves come off as the bakers showcase their talent and expertise at bread making.

Tea Week

In the technical challenge, the bakers must bake a dark chocolate and macadamia brownie.

Pie Week

Dessert Week

This weeks technical challenge is a chocolate lava cake, the contestants need to perfect the recipe.

Pastry Week

This week's technical is a quiche filled with bacon, mushroom and tomatoes.

Biscuit Week

It's biscuit week, and the technical challenge requires the bakers to make checkerboard biscuits.

Gluten-Free Week

The signature dish requires the bakers to put their own spin on a gluten-free cheesecake.

Semi-Final Week

Semifinal week arrives and the final four are challenged to make perfect macaroons.

Final Week

Finals week has arrived, and the bakers have to make a perfect 20-layered Schichttorte.